Chocolate Truffles – Recipe & Variations

Truffle Recipes for Valentine's Day   There are some things that go hand-in-hand with Love - flowers, cards, gifts, diamonds and chocolates, especially Truffles, which have been a symbol of Love for ages and eons! So your Valentine Day celebration would indeed be incomplete without a round of deliciously smooth and chocolatey truffles for dessert. Just look at these seductive Chocolate … [Read more...]

Cherry Blossom Cupcakes

Cherry Blossom Cupcakes It is so nice to have some fantastic sunshine around here; looks like Spring has finally arrived! The lush green mountains provide a perfect backdrop to the gorgeous pink and white Cherry Blossoms, and to celebrate the season, we have some beautiful Cherry Blossom Cupcakes that have Spring written all over them! Decorating cupcakes is always a fun exercise, where there is … [Read more...]

Red Velvet Cupcakes With Cream Cheese Frosting

Valentine is still 2 weeks away, but I have already received tonnes of requests for Valentine Day recipes, and the one that tops the list is none other than Red Velvet Cupcakes! And why not, these pretty red cupcakes topped with luscious butter-cream or cream-cheese frosting are perfect to express your love to someone, and the bite-sized desserts help enjoy the pleasure without feeling guilty. I … [Read more...]

Baingan Bharta (Eggplant Curry)

The eggplant, or Aubergine, is a large pear-shaped vegetable with a glossy purple skin and firm white flesh, embedded with tiny brownish seeds. It is a very versatile ingredient, as it can be fried, baked, boiled, steamed or grilled, and can be used in curries, appetizers, dips, spreads, and more. Its a popular ingredient in Indian, Middle Eastern, Italian and Moroccan cuisines. However, you will … [Read more...]

Whole Grain Zucchini Bread

Zucchini Bread It hasn't rained much this past year in the bay area, and yet it has always been chilly and windy. Yesterday we saw rain after a long time, and though I don't like wet days, I'm happy because my garden is going to start blooming again, and the chill has become tolerable. So what better way to enjoy this chilly weather than wake up to the smell of freshly-baked Zucchini Bread, the … [Read more...]

FFC Custom Calendar 2012 Giveaway

I opened my mail this morning and I am excited to see that Fun and Food Cafe's custom calendar for 2012 has finally arrived! Here's a preview of how it looks like! it looks so cute, and so inviting, just the way I wanted it:) I wanted to organize a giveaway in the New Year, but due to delays in printing and shipping, it got puched off. But nevertheless, its still mid-January, and I have a cool … [Read more...]

Flourless Chocolate Cake (Gluten Free Recipe)

Flourless chocolate Cake (Gluten free) When it comes to most baked desserts, they involve the use of some kind of flour or gluten, to make them rise, thereby giving them a soft and airy texture. A few years ago, these kind of desserts would have been strictly out-of-reach for those who are allergic to Gluten, or are on a gluten-free diet for one reason or another. But not anymore. The increased … [Read more...]

Cranberry Orange & Coconut Cookies

Super Soft Cranberry Orange & Coconut Cookies Last weekend, I saw some tangerines that were lying on my kitchen counter waiting to be eaten, but my daughter seemed to have had her share of oranges for a while, and I was in a mood to bake something that's quick and delectable, so I settled on baking some Cranberry Orange cookies. I like my cookies to be soft and chewy, so they melt in your … [Read more...]

Ragda Patties (Potato Patties in Dried Peas Curry)

This might sound lofty, but its true! A food lover's culinary journey is incomplete until you have stopped by a street vendor in the crowded streets of India and eaten his plate of Pani-Puri, Ragda Patties, Pav Bhaji, or several other tasty snacks so aptly categorized as Indian Street Food. With the growing concerns over health and spread of diseases, many people are wary of eating at such food … [Read more...]

Khandvi – Gujarati Snack Recipe

Khandvi - Rolls Made With Chickpea Flour And Tempered with Spices Khandvi is an extremely popular Gujarati Snack made with Besan flour, and though it looks like a lot of work, it is actually very simple to make, and totally worth the effort! Besan is mixed with very sour buttermilk to create a lump-free blend, which is then heated, either on stove-top, or more conveniently in a Microwave, keeping … [Read more...]