When it comes to fresh fruit juices, Pineapple will always be a preferred choice! With its sweet taste, loads of fiber content, bunch of Vitamins, and the ability to blend well with any other fruits, Pineapple drinks are a safe and favorite option, even while entertaining. This recipe is a great combination of health and taste - with pineapples mixed with the goodness of cucumber and apples, it is … [Read more...]
Vegetarian Thanksgiving Recipes
November 20, 2008 by
THANKSGIVING CRAFTSDecorating Ideas with Pumpkins & WreathsThanksgiving Centerpieces - Under $10APPETIZERSCranberry & Cream Cheese DipRoasted Butternut Squash SoupPumpkin Spiced BreadRoasted Pumpkin & Onion BisqueVegetable Bread RollsSIDE DISHESMashed Potatoes with Horseradish Creme FraicheSpiced Cranberry Plum SauceRoasted Butternut Squash SoupTandoori Aloo (Marinated Potatoes)MAIN COURSECreamy … [Read more...]
Pairing Wine with Indian Food
November 20, 2008 by
When it comes to serving Wine with your food, there are some basic ground rules that people have followed since ages, like serving Red wine with meats, and white wine with poultry, fish & seafood. But most of the Indian food has several vegetarian recipes, so you might need a new ground rule in place! The trick lies in choosing a fruity wine that goes well with rich, creamy and spicy Indian food, … [Read more...]
Butter Paneer Masala
November 19, 2008 by
Every Indian loves paneer, whether it's marinated, grilled, minced or used to make a creamy rich gravy like this Paneer Masala! Paneer, also known as Indian Cottage cheese, never fails to dazzle. Cooked in a mildly spicy and aromatic tomato, butter and creamy onion sauce, topped with fresh ginger and coriander, its a delicacy you won't be able to resist! If you are looking for a rich and festive … [Read more...]
Vegetable Sweet Corn Soup
November 15, 2008 by
Sweet Corn Soup is a favorite with many Indians, and over time, it has picked up quite a following in other Asian countries too. Made with tender corn kernels, and flavored with green chili and soy sauce, its a great combination of flavors. You can always add other chopped vegetables to increase taste and its nutritive value. Here's a Sweet Corn Soup recipe that's both simple and comforting, just … [Read more...]
Kitchen Tools for Kids
November 14, 2008 by
Kids these days are getting more and more interested in cooking and helping around the kitchen, and with the popular TV shows gaining ground, its intriguing how a 6 or 8 year old can come up to you donning an apron and say Mommy, let's bake cookies! With the holiday season looming ahead, here are some fun, colorful and kid-friendly kitchen tools for your budding chefs! Whether they are serious … [Read more...]
Pear Mojito
November 13, 2008 by
Pears are available in all their bounty, and to compliment my Pear Almond Cake, here's a lovely recipe for Pear Mojito. Mojitos are a popular cocktail made from light rum, lime juice and some mint. But they can be made special by blending some seasonal fruits and adding them to the drink. To make this Fall Cocktail, you can use the sweet red pairs or the semi-sweet and tart white pears. Just puree … [Read more...]
Upside-Down Spiced Plum Cake
November 12, 2008 by
Holiday Baking is full of fruits and spices, and what better way to celebrate than with a piece of this gorgeous Upside-Down Spiced Plum Cake! I have this eternal love for plums - their color and vibrancy just fill me up! But here's a recipe that will blow you away! The beautiful Red is complimented by the wonderful Green of the Pistachios that go into this Plum cake. And the spices like cinnamon … [Read more...]
Spiced Cranberry Plum Sauce
November 11, 2008 by
In November, people generally make Cranberry Sauce, but for a welcome change on Thanksgiving, try this aromatic and delicious Spiced Cranberry Plum Sauce or Plum Chutney, and you'll love it! It is highly versatile, and can be made sweet or spicy. The smell of the spices simmering in the fruity pulp is a great energizer, and the the color looks beautiful. You can use this basic recipe to make Plum … [Read more...]
Indonesian Spice Cake
November 10, 2008 by
Fall is a month to celebrates the fresh Harvest, and what better way to celebrate than by baking a cake! This beautiful Spice Cake recipe, inspired by Indonesian flavors and fresh fragrant spices from the kitchen is sure to awaken your senses! You can adapt this basic recipe to include fresh or dried fruits, combined with other flavors like Orange, Rose or plain old Chocolate! Add some Rum and … [Read more...]
