Sweet Potato & Basil ParathasSweet potatoes are still in season, and I was trying to create a recipe to use them in the form of Parathas, because my daughter loves flatbreads, and its an easy way to sneak in some veggies into her system. As I mulled over the idea, my eyes fell on the pot of fresh basil growing in my garden. Instantly, an idea clicked into my head, and I knew what I was going to … [Read more...]
Spaghetti With Vegan Meatballs
Italian Spaghetti noodles served with Vegan Meatballs Sometimes, pre-packaged food is a big blessing for home-cooks like us, especially when its dinner time, a toddler is proudly displaying one of its terrible-two tantrums, and you are too tired to even think of what to cook! Yesterday was one such evening, though I have to say it happens a lot with me these days, but this time, I had … [Read more...]
Payasam (Vermicelli Kheer)
Seviya Payasam is a type of Vermicelli Kheer that is prepared on special occasions like Diwali or Eid Sweets and Desserts are an integral part of any festival, no matter what country you are in. As we celebrate the spirit of Diwali, I wanted to make something sweet for my family too, but it had to be a bit healthier, if possible. I could have chosen to share with you any of the high-calorie … [Read more...]
Moist & Fuss-Free Berry Muffins
Moist Berry MuffinsIts ironic how you miss something the most after its gone! People, events, occasions, even seasons and seasonal produce. Our house is slowly filling up with Fall produce, but amidst the glowing fall colors, I am terribly missing the Summer, especially when it gets all dark and gloomy outside. Luckily for us, some wise-headed men discovered the art of freezing foods, so you can … [Read more...]
Cheese Pumpkin Appetizers
Cheese Pumpkin Appetizers This year, we are inviting a few friends over for Trick-or-Treat, and I was getting anxious about finalizing some simple Halloween Recipes that are easy to make yet dazzling enough to impress our guests. I already knew what I would serve for dessert, but it was the appetizer that needed some thought. I do not like to serve, nor eat seriously spooky or gory-looking stuff … [Read more...]
Baked Penne Pasta in Parmesan Basil Sauce
Baked Penne PastaWhen it comes to cooking Pasta, most prefer to cook the pasta separately, then make a sauce on the side, and pour it on the top before serving. While this seems to be the quickest way to enjoy Pasta on a week night, its different for our house over the weekends. Baked Pasta has a charm of its own, and though a bit elaborate to prepare, it is also a more comforting and satisfying … [Read more...]
Baked Oatmeal Cake
Baked Oatmeal CakeWe all know how healthy Oatmeal is, for kids and parents alike, and thanks to Quaker's, it is no longer boring either. With loads of fruits and nuts added to a traditional oatmeal, it has become an acceptable norm in many US households, including ours. However, all the health benefits are linked to consumption of old-fashioned plain oatmeal, not the fancier varieties which are … [Read more...]
Homemade Marshmallow Recipe
September is already here, and pretty soon, the holiday season will begin, starting with Halloween. Its that time of the year when desserts and sweet delicacies will likely fill your dinner tables, and as the holiday season picks up speed, there will be more than one reason to make some easy goodies at home. Whether you are entertaining friends at home, having a tea party, or need ideas … [Read more...]
Noodle Soup – Quick & Healthy
Noodle SoupMy idea of a Soup is mostly similar to a Bisque, rich, creamy, comforting and flavorful. So when my husband introduced me to the idea of Vietnamese Noodle Soup, which is basically a bowlful of broth, with a few pieces of veggies floating along with the noodles, I was very hesitant to give it a try. But he kept saying its healthy and I've got to try it, so I summoned up the courage to … [Read more...]