There's nothing like a slice of delicious Coconut Cake to begin your day! But this is no ordinary cake; its a coffee cake flavored with sour cream, shredded coconut, poppy seeds and vanilla baked into a soft and scrumptious cake that is great to be eaten by itself or served with something else. But beware of the poppy seeds, they are like opium - too much and it could get you to sleep instantly! … [Read more...]
Ideas for Celebrating Halloween – Martha Stewart Style!
October 7, 2008 by
Halloween is around the corner, and though I've never had quite a grasp about why its celebrated, I'm all for going with the flow! Its a time for kids to have fun, a time to get as spooky as they can, time to make cupcakes & pumpkin pies, and if you are looking for ideas and tips on Halloween entertaining, or for simple ways to make your home "halloween-friendly", here are some cool ideas to check … [Read more...]
Baked Sweet Potato Fries Recipe
October 6, 2008 by
Baked Sweet Potato Fries, the healthiest way to enjoy finger fries by far! According to World’s Healthiest Foods, sweet potatoes are rich in vitamin A and vitamin C - both powerful antioxidants. It is also considered an anti-diabetic food, which means that it can stabilize blood sugar and lower insulin resistance. Plus, they have a typical sweet taste that potatoes lack - but don't get carried … [Read more...]
Healthy Brown Rice & Barley Salad
October 5, 2008 by
This healthy, Brown Rice & Barley salad, mixed with Brown rice and chopped vegetables is a great way to fill yourself up with proteins, carbs and fiber. The rice lends a distinct flavor to the salad, while barley, sweet potato, chickpeas and coriander add a tonn of spice and taste to this salad recipe. It is particularly interesting how this salad is tasty, and yet low-fat, low GI and healthy. … [Read more...]
How to Make Pie Crust?
October 3, 2008 by
For those who love baking pies, here's an easy recipe to make the perfect Pie Crust at home. I love baking, but I hardly find time to bake a crust from scratch. And yet, a home-made pie crust is much better than a store-bought one. Ask Alton Brown if you don't believe me! For most pies, the ready-made crusts available out there are good enough; but if you have the time and the will, try this … [Read more...]
Pavlova Dessert Recipe with Mixed Berry Sauce
October 2, 2008 by
Pavlova", a famous Australian dessert, is basically a meringue cake with a light, delicate, crisp crust and a soft & sweet marshmallow center that is produced by folding a little vinegar and cornstarch into stiffly beaten egg whites and sugar. This dessert is then served with whipped cream and some fresh fruits. I used mixed berries for this recipe, and a bundle of eggs that needed to be used up … [Read more...]
Easy Chocolate Raspberry Mousse
October 1, 2008 by
Chocolate Raspberry Mousse - one of the easiest and most indulgent of desserts, this is also a great flavor combination! Made with two rich and delicious ingredients which have certain health benefits too. Chocolate is a good antioxidant and energy booster, when eaten in moderation, and raspberries are rich in antioxidants too, as well as vitamins, fiber, water content and flavor! Made with … [Read more...]
Strawberry-Rhubarb Sangria Recipe
October 1, 2008 by
Strawberry Sangria - This luscious red drink filled with the freshness of 2 great summer fruits - strawberries & rhubarb, combined with a bit of vanilla, red wine and rose flavor , will have you flipping over in no time! There's a reason Sangria is a favorite cocktail, and this one, particularly with its looks, is a sure-shot winner! The Strawberry Sangria is a great way to entertain friends, and … [Read more...]
Blueberry Pancakes – Healthy Weekend Breakfast
September 28, 2008 by
Light & Fluffy Whole Grain Blueberry PancakesWhole-grain Blueberry Pancakes served with sizzling butter and some maple syrup - wouldn't that be an ideal breakfast every morning??!! What could be more healthy, tasty and beautiful at the same time! Loaded with the goodness of whole-grains, antioxidant-rich blueberries, almonds and a flavoring of coconut milk, these pancakes are the ultimate balance … [Read more...]
Eggless Chocolate Cake Recipe
September 17, 2008 by
Its always good to have a tried-and-tested Eggless Chocolate Cake recipe! Eating a cake is sinful for some, but not this one - I've used whole wheat flour, no eggs, minimal butter and all the goodness of Ghiradelli chocolate, still keeping it an healthier option! Melted chocolate lends it rich texture, and the applesauce and sour cream make it soft and smooth without using eggs! Perfect for a … [Read more...]
